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The new tool for sourcing French cuisine,
created exclusively for professionals.

Discover in our video

Enjoy the best recommandations and products depending on your profession :

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Select your profession
  • Restaurant - Hotel
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  • Select your profession
LA TARTE TROPEZIENNE
Main product categories:
  • Desserts & pastry
  • Gourmet coffee
Creation date: 1955
Number of employees: 200 to 499 employees
Number of employees: 200 to 499 employees
Quality control: 2 employee(s)
R&D: 1 employee(s)
Annual sales volume: € 10 millions to € 20 millions

LA TARTE TROPEZIENNE products

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