Almond "succès" cookie, strawberry compote with strawberry pieces, whipped cream filling, and light vanilla-flavored cream.
allergens present in the product:
Fruits à coque, Gluten, Lait, Poissons, Œufs
Typical nutritional values per 100g
Preparation: Defrost in the refrigerator for 3 hours at 4°C (39°F). Once defrosted, refrigerate at 4°C (39°F) and consume within 24 hours.
UHT cream, UHT semi-skimmed milk, 6.93% Senga Sengana strawberries (100% Senga Sengana strawberries), sugar, wheat glucose syrup, liquid egg whites, 5.78% strawberry puree (90% strawberries, sugar), almond powder, icing (sugar, fully hydrogenated vegetable fat (coconut, palm), powdered skim milk, emulsifier: soy lecithin (E322)), powdered sugar, dessert jelly (sucrose, gelatin (pork), wheat dextrose, corn starch), liquid egg yolks, powdered cream mixture (modified corn starch (E1422), sugar, vanilla flavor, thickening agent: carrageenan (E407), coloring: beta-carotene (E160aii), riboflavin coloring (E101i)), sunflower oil, flour, 0.44% natural vanilla extract, water, texturizing agent: pectin (modified pectin (E440), disodium pyrophosphate (E450), calcium orthophosphate (E341)), fish gelatin, lemon puree (87% lime juice, sugar), red coloring E129.