The new tool for sourcing French cuisine,
created exclusively for professionals.

Discover in our video

Enjoy the best recommandations and products depending on your profession :

United Kingdom
  • Germany
  • Austria
  • Belgium
  • Bulgaria
  • Croatia
  • Denmark
  • Spain
  • Estonia
  • Finland
  • Greece
  • Hungary
  • Ireland
  • Italy
  • Latvia
  • Lithuania
  • Luxembourg
  • Netherlands
  • Poland
  • Portugal
  • Czech Republic
  • Romania
  • United Kingdom
  • Slovenia
  • Slovakia
  • Sweden
Select your profession
  • Restaurant - Hotel
  • Bakery - Pastry
  • Wine Shop - Sommelier
  • Grocery - Supermarket
  • Wholesale (HORECA)
  • Wholesale (Retail)
  • Select your profession

Assortment of choux pastries (vanilla, caramel, dark chocolate, lemon, raspberry, pistachio) 18g (0.

Assortment of choux pastries
SKU: FR000001384
/ Vendor reference: 95271
Chocolate, caramel, vanilla, raspberry, lemon, and pistachio.
Product unavailable
Number of sales unit per box : 48
Net weight of sales unit: 0.018 kg
Storage temperature: -16 °C / -18 °C
Creation date: 1983
Order minimum for this seller : 500.00€
› view profile

Further information

Product description

Chocolate, caramel, vanilla, raspberry, lemon, and pistachio.


  • Restoration work: frozen cooked
  • allergens present in the product: Fruits à coque, Gluten, Lait, Poissons, Soja, Œufs


Defrost in the refrigerator for 4 hours at 4°C (39°F). Once defrosted, refrigerate at 4°C (39°F) and consume within 24 hours.

Ingredient list:

UHT semi-skimmed milk, 17.12% fondant (sugar, wheat glucose syrup, water), butter, water, whole liquid egg, flour, sugar, liquid egg yolk, 3.55% white chocolate (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin (E322), natural vanilla flavor), 2.51% raspberry puree (90% raspberries, sugar), 2.02% lemon puree (90% lemons, sugar), cocoa butter, 1.54% aromatic liquid caramel, modified starch E1442, 0.82% pistachio paste (pistachio), glucose syrup, 0.54% chocolate with 60% cocoa (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin (E322), vanilla flavor), 0.54% chocolate with 73% cocoa (cocoa mass, sugar, cocoa butter, natural vanilla flavor), 0.37% dark chocolate with 96% cocoa, 0.25% milk chocolate (sugar, cocoa butter, whole milk powder, skim milk powder, 0.37% cocoa mass, emulsifier: soy lecithin (E322), natural vanilla flavor), fish gelatin (FISH), texturizing agents: sorbitan monostearate (E491), polyoxyethylene sorbitan monostearate (E435), salt, 0.06% natural vanilla extract, coloring: E160aii, E141, E129*, 0.003% vanilla seeds.
Assortiment de choux ( vanille, caramel, chocolat noir, citron, framboise, pistache) FR000001384 2
Company #: 50366062300011
Main product categories:
  • Baked Goods
  • Desserts & pastry
Creation date: 1983
Number of employees: 500 to 999 employees
Revenues: € 50 millions to € 100 millions

You will also like