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The new tool for sourcing French cuisine,
created exclusively for professionals.

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Enjoy the best recommandations and products depending on your profession :

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Escargot

Escargot
You’ll love our recipes for snails farmed by French producers. Whether you cook your escargots in a court-bouillon broth or serve them with parsley butter or even in jars, you can choose your products to suit your recipe and the meat calibre you need. Create deliciously flavoured dishes to thrill even your most demanding customers’ taste-buds. Choose excellence: choose Gourming’s selection.

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