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Cured Meats

Cured Meats
Rich in traditional expertise and a flagship of the culinary heritage of France, French meat is rich in diversity, taste and flavours. Discover French butchers' expertise and ensure your guests have a good time. Rillettes, pâté, sausages, hams, both cured and cooked, Gourming offers dozens of products manufactured according to the highest quality standards.

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