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Creation date :

André Bazin is a specialist in delicatessen products for manufacturers, wholesaler-distributors and supermarkets.


A family-owned group based exclusively in France, the Company employs more than 500 people at 3 production sites to manufacture more than 40,000 tons of cured meats and meat products per year.

Thanks to the diversity of its know-how with certain products: salted meats, charcuterie, sausages, cooked meats, the Group supplies more than 500 customers specialising in food, from multinational to local SMEs.

Saucisse cuite fumée

Saucisse de Morteau IGP

Origin meat: France, Label IGP. 10 sausages (350g single ) by tray.

Saucisse de Montbéliard IGP

Viande origine France. IGP 2 saucisses (150g pièce) par barquette.